The Hotel du Cap-Eden-Roc, an Oetker Collection hotel, will reopen its doors on July 1, 2020 to welcome back guests for its 150th anniversary season.
Following the guidance of the French Ministry of Health with regards to health, hygiene and social distancing protocols, upon reopening the full hotel on July 1, guests will have full access to Hotel du Cap-Eden-Roc’s saltwater swimming pool, water activities, tennis courts and fitness center, as well as the option to enjoy spa treatments in outdoor cabanas or the gazebo. A private limousine transfer service is available, as is the “Meet & Greet” service to expedite arrivals into Nice Côte d’Azur airport.
The hotel’s private seaside cabanas can be booked for full days for visitors to experience private, al fresco lunches while enjoying views of the Mediterranean. In addition, the Eden-Roc Grill will be open for breakfast, lunch and dinner.
To follow later in July, visitors will discover new additions in celebration of Hotel du Cap-Eden-Roc’s 150 years, including “new-look” social areas and restaurants. Brazilian architect and designer Patricia Anastassiadis was commissioned for the new design concept for the three main dining areas: The piano-bar La Rotonde; and the lunchtime Eden-Roc Restaurant that by night transforms into the Louroc Restaurant for dinner.
The Nice Côte d’Azur Airport has a separate private terminal for private and business jets. Hotel du Cap-Eden-Roc is a 30-minute drive from the airport.
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